
This simple Candy Potato Casserole recipe is topped with pecans and marshmallows is a conventional aspect at our household Thanksgiving desk.
This comforting dish combines mashed candy potatoes, brown sugar, and butter with a touch of cinnamon. It’s all topped with pillowy mushy marshmallows and toasty pecans.
A candy potato casserole is the proper mixture of candy and savory.

A Dessert-Like Vacation Aspect Dish
I like turkey dinner… not for the turkey per se, however extra for the stuffing and the perimeters that associate with it, like this superb casserole.
- This Candy Potato Casserole is pretty easy and conventional; the flavors of candy potatoes and pecans actually shine.
- It’s simple to make and could be made forward of time.
- Not solely are they scrumptious; this candy potato casserole is cheap to make.
- This virtually dessert-like aspect dish is ideal for Thanksgiving, Easter, or Christmas however easy sufficient to serve for Sunday supper too!

Components in Candy Potato Casserole
The elements on this candy potato casserole recipe are easy however scrumptious. There isn’t any want for further additions like eggs or flour.
- Candy Potatoes—This recipe makes use of 3lbs of candy potatoes, which is about 6 medium to massive candy potatoes. This will range a bit. You should utilize canned candy potatoes if you happen to’d like. You’ll want 3 cans (29oz every) (properly drained). We examined just a few completely different manufacturers and located Bruce’s to be superior because it comprises far more potatoes within the can for a similar weight!
- Brown Sugar—Mild or darkish brown sugar can be utilized on this recipe. I want darkish brown sugar if I’ve it, because it has extra taste. You may as well add a touch of maple syrup if you happen to’d like.
- Butter—I take advantage of salted butter on this recipe. Should you use unsalted butter, add further salt if wanted.
- Pecans—We love pecans paired with candy potatoes. Be happy to swap them for walnuts.
- Flavoring—A bit vanilla extract and a pinch of cinnamon are added for taste. You possibly can add further cinnamon or extra heat spices (like pumpkin pie spice) if you happen to’d like. You may as well add a splash of bourbon or different flavors.
Topping Choices
Our favourite approach to prime this recipe is with pecans and mini marshmallows. Should you’d want, you possibly can add a streusel topping or pecan crumble.


Making ready the Candy Potatoes
I want to peel and dice my candy potatoes earlier than boiling to scale back cooking time. You possibly can definitely boil them complete (they’ll want about 20-25 minutes) and peel them as soon as they’re cooked.
Utilizing a potato masher to mash candy potatoes by hand means that you can go away just a little little bit of texture. Should you want them utterly silky easy, you should use a hand mixer to make them fluffy.




Learn how to Make Candy Potato Casserole
- Prep the candy potatoes: Peel and boil the potatoes in a big pot in response to the recipe beneath.
- Mash: Mash with butter, cinnamon, and sugar. Unfold the candy potato combination right into a baking dish.
- Bake: High with marshmallows & pecans and bake till golden. Really easy.
Variations
We at all times make a easy candy potato casserole with marshmallows and pecans, however it’s also possible to add a scrumptious crumble topping or a splash of bourbon if you happen to’d like.

Simple to Make Forward
This simple candy potato casserole recipe could be ready properly forward of time and saved within the fridge for as much as 48 hours for meal prep (retailer the topping individually).
Should you do refrigerate it earlier than baking, take away it from the fridge a minimum of half-hour earlier than baking. If chilled, warmth it for about 20 minutes after which stir the candy potatoes. Add the topping and cook dinner for 15-20 minutes, chilly candy potatoes take for much longer to warmth by way of.
This Candy Potato Casserole is an ideal Thanksgiving or Easter aspect dish, but it’s so simple that it would be best to serve it for any Sunday supper.

The addition of pecans and marshmallows actually provides a crunchy, crisp topping that pairs so properly with these mushy, buttery mashed candy potatoes. When you strive it, you’ll see why this candy potato casserole seems on each big day.
Extra Candy Potato Love

Candy Potato Casserole
This simple Candy Potato Casserole topped with pecans and marshmallows is a conventional aspect at our household Thanksgiving desk. This comforting dish unites tenderly mashed candy potatoes, brown sugar and butter with a touch of cinnamon.
Preheat oven to 375°F. Grease a 9 x 13 pan.
Place candy potatoes in a pot of boiling water. Simmer for quarter-hour or till fork tender. Drain.
In a big bowl (or within the pot the potatoes have been cooked in), mash the candy potatoes with brown sugar, butter, cinnamon, vanilla and salt & pepper.
Fold in half of the pecans and unfold into ready pan.
Sprinkle with the marshmallows and the remaining pecans.
Bake for 25 minutes or till marshmallows are golden brown and potatoes are heated by way of.
- Mild or darkish brown sugar can be utilized.
- If utilizing unsalted butter, add further salt if wanted.
- Put together and refrigerate earlier than baking, maintaining the topping in a separate container.
- Take away the candy potato casserole from the fridge a minimum of half-hour earlier than baking. Bake for 20 minutes after which stir.
- Add the topping and cook dinner for 15-20 minutes longer or till heated by way of and the marshmallows are toasty.
Energy: 188 | Carbohydrates: 29g | Protein: 1g | Fats: 7g | Saturated Fats: 2g | Ldl cholesterol: 10mg | Sodium: 87mg | Potassium: 316mg | Fiber: 3g | Sugar: 14g | Vitamin A: 12185IU | Vitamin C: 2.1mg | Calcium: 36mg | Iron: 0.7mg
Vitamin info supplied is an estimate and can range based mostly on cooking strategies and types of elements used.
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This simple candy potato casserole could be ready properly forward of time and saved within the fridge for as much as 48 hours for meal prep.
Should you do refrigerate it earlier than baking, take away it from the fridge a minimum of half-hour earlier than baking. If chilled, warmth it for about 20 minutes after which stir. Add the topping and cook dinner an extra 15-20 minutes as chilly candy potatoes take for much longer to warmth by way of.
Leftovers could be positioned in a tightly sealed container within the fridge for as much as 5 days.
You possibly can bake to reheat however I discover it faster to reheat candy potato casserole within the microwave. As soon as reheated, you possibly can add new marshmallows and put it within the oven (or air fryer) for a couple of minutes to toast.
You possibly can freeze candy potato casserole earlier than or after baking. If freezing earlier than baking, don’t add the topping till it has thawed and baked. Thaw within the fridge in a single day and bake in response to the “make forward” instructions within the notes of the recipe.
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