This hen hashbrown casserole is a simple dinner recipe made with tender potatoes, juicy shredded hen, and veggies baked in a creamy, tacky ranch sauce. It’s certain to be a household favourite!
I’m not one to go up a chicken casserole recipe, and this tacky hen hashbrown casserole is one among our household favorites. It’s easy to make however packs in SO MUCH taste right into a 9×13” casserole dish. This recipe is:
Filled with taste. My casserole combines tender hen, veggies, and hashbrown potatoes in a wealthy and creamy sauce full of shredded cheddar, cream cheese, and ranch seasoning. Who doesn’t love large forkfuls of melty, tacky hen and potatoes? (Right reply: Nobody!).
Simple. Rooster hashbrown casserole is sort of a cross between crack chicken and cheesy potato casserole. This recipe makes use of frozen hashbrowns and condensed hen soup for further comfort. Merely combine the elements and bake!
Make-ahead pleasant. Put together your casserole for the oven the evening earlier than, and preserve it within the fridge till you’re able to bake it. It’s excellent for meal prep, and even the leftover casserole tastes nice for days.
Elements You’ll Want
I’ve rounded up the elements you’ll have to make this casserole under. Scroll right down to the recipe card for a printable record of elements with quantities.
Cream of Rooster Soup – Good ol’ canned cream of hen soup. You should use cream of mushroom soup for those who don’t have cream of hen. Remember that it will barely alter the flavour of the casserole.
Bitter Cream – Common or reduced-fat bitter cream, whichever you favor. You can even substitute bitter cream with Greek yogurt.
Cream Cheese – I like to recommend utilizing cream cheese that is available in blocks. Let it come to room temperature earlier than utilizing.
Milk – 1% or 2% milk is okay, or you should use entire milk.
Seasonings – Dried thyme, black pepper, and a packet of Ranch seasoning.
Corn – I like so as to add one can of whole-kernel corn, drained.
Cheese – The very best cheese for this casserole is cheddar cheese. Grate the cheese recent from the block in order that it melts easily.
Rooster – You’ll want 3 cups of cooked cubed or shredded chicken.
Potatoes – The simplest solution to make this casserole is to thaw out a bag of diced potatoes (like breakfast hashbrowns). You can even chop up the potatoes and par-boil them your self for those who favor.
Topping – I prime this casserole with crushed seasoned croutons or butter crackers. I discover garlic croutons add numerous taste. Use kind of relying on how a lot further crunch you’re after.
How you can Make Rooster Hashbrown Casserole
This straightforward hen hashbrown casserole is so fast to make. All you want is a bowl to combine the casserole filling and a dish to bake it in! Beneath is a brief step-by-step. Scroll to the recipe card for printable directions.
Mix the filling elements.Stir within the hen and potatoes.
Make the filling. Add the canned soup, bitter cream, milk, and cream cheese to a big bowl. Stir within the thyme, pepper, and ranch seasoning. Lastly, fold in your drained corn kernels and about 1 cup of shredded cheese.
Add hen and potatoes. Subsequent, stir the hashbrown potatoes and hen into the sauce. Switch the filling to an ungreased 9×13” baking dish.
Prime with cheese.Add crushed croutons (or crackers) and bake!
Add the crumb topping. Sprinkle the highest of the casserole with extra shredded cheese, together with a topping of crushed crackers or croutons.
Bake. Bake the casserole at 350ºF for half-hour, or till the filling is scorching all through and effervescent on the edges.
Suggestions and Recipe Variations
Able to make the most effective hashbrown casserole? Listed below are some last-minute suggestions earlier than you get began:
Burn up leftover hen. I like having cooked shredded hen readily available in my freezer to make use of in recipes like this hen casserole, chicken noodle soup, and my cheesy chicken crescent bake. You can even use a rotisserie hen or some other leftover cooked hen you have got readily available.
Test the casserole for doneness. After about half-hour, the casserole needs to be effervescent and the highest ought to look browned. If the cheese and filling aren’t bubbly, let the casserole bake for a short time longer.
Add bacon. Cooked crumbled bacon is an effective way so as to add much more taste to this hen hashbrown casserole. (Everyone knows that bacon and ranch are a match made in heaven. Simply ask my cheesy bacon ranch bombs.)
Add veggies. Bulk up this casserole with greens reminiscent of diced carrots, celery, onions, frozen peas, spinach, or kale. If in case you have leftover roasted veggies, these are additionally nice so as to add in!
Vegetarian. To make a vegetarian hashbrown casserole as an alternative, omit the hen and substitute it along with your selection of greens (see my earlier tip).
Can I Substitute the Condensed Soup On this Recipe?
Condensed hen soup acts as a binder for the opposite elements on this casserole. If condensed soup isn’t your factor, there are a few methods which you could substitute it:
1 cup of extra bitter cream (or Greek yogurt)
2 eggs, whisked into the milk.
Can I Make This Casserole Forward?
Sure! You may put together this casserole as much as in the future forward. Assemble the casserole as directed, and as an alternative of baking, cowl the casserole and refrigerate it till you’re able to bake. Add a number of further minutes to the baking time for those who’re baking this hen hashbrown casserole chilly from the fridge.
Refrigerate. Retailer any leftover hen hashbrown casserole in an hermetic container within the fridge for 3-4 days.
Reheat. To reheat leftovers, pop the casserole into the oven at 350°F for a couple of minutes, with a bit of further cheese. You can even heat particular person servings the microwave.
Freeze. Place the casserole in an hermetic container and freeze it for as much as 1-2 months. Thaw in a single day within the fridge earlier than reheating.
